Wednesday, March 18, 2009

Baked Potatoes and Vegetables

Baked Potatoes: (with time constraint :0)
Scrub potatoes, rub skin with olive oil and salt. Steam for 20 minutes or when it's nearly cooked.. Wrap with aluminium foil. Bake for half an hour. Done!

Serve with sour cream and bacon bits.

Carrots, peas

Blanch the peas in boiling water.
Boil the carrots. Combine salt, pepper, dill, little brown sugar. Pour on carrots.

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