Banchans/ Side Dishes:
All of this need to be prepared in advance, and served in small bowls. However, a shortcut to this is to get all the stuff from supermarkets, if you have a bigger budget. I would suggest at least getting the kimchi and the seaweed from the supermarkets, as it will make things easier.
Kimchi
Seasoned seaweed
Soybean sprouts Muchim
Spinach Namul
Garlic Chive and Cucumber Muchim
Bowl full of Big-leaf lettuce
Mains:
Dwenjang Guk (Korean style miso soup)
Rice
Drinks:
Barley tea drink
Soju
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