Tuesday, April 28, 2009

Steamed Fish in 15 minutes

This is the easiest steamed fish recipe, it's very versatile, and uses the whole fish.

1 whole fish, cleaned
1 tbsp minced garlic
1 tbsp minced ginger
few pieces of carrot
sesame oil
bit of oyster sauce (optional)

Combine all the ingredients, and place on fish. Steam fish for 10-12 minutes, or till cooked.

1 comment:

  1. Yeah!!! I've tried this too... it is awesome! Put some spring onions on top...
    Love, Sharon