Mango Sago Dessert recipe

Mango Sago Dessert

Ingredients
600gm mango
400ml mango juice 1
25ml evaporated milk
80g sago pearls
250ml water
2~3 tbsp sugar
1 tbsp cornflour+3 tbsp water
extra 100ml water

Prepare beforehand:
Soak sago in water for about an hour, boil it with water till it turns translucent.
Drain water and pour some water to let it cool down.

Instructions:
1. Boil 250ml water and sugar till sugar dissolves.
2. Mix cornflour mixture in and stir, make sure there's no lumps. Remove from heat. Cool.
3. Cube mango. Scrap the rest, and add to blender. Add in 100 ml of water, mango juice, sugar syrup. Blend it.
4. Stir in evaporated milk and sago pearls.
5 Taste and add more juice or sugar. Chill.

Mango Lassi Recipe

(taken from allrecipe)

Ingredients:
2 mangos, peeled, seeded, diced
2 cups plain yogurt
1/4 sugar
1 cup ice

In a blender, combine all. Blend till smooth and serve.

Simple Entertaining-Mango Party!!

It's the time of the year, when we get mangoes everywhere!! We get it cheaply, a mere RM10 for 3 kgs!! There are different kinds of mangoes, but the easiest to find are the thai mangoes..
So, it's an opportunity to go mango crazy!! There are so many dishes to serve at a mango party,
there's thai mango salad, mango pancakes, mango chicken etc..
I'll be posting a few mango dessert recipes i tried. It's a bit more asian based, so stay tune..

pics credits:www.pe.com